Kookaburra Bird Shop, LLC

Gluten Free Sweet Potato Bird Muffins

Ingredients

2 eggs with shell crushed finely in a blender

1/2 cup mashed sweet potato (I prepare this the night before by steaming or boiling until very soft then mashing.)

1/3 cup honey

4 Tbsp melted coconut oil

1 tsp vanilla

3/4 tsp baking soda

1/2 tsp salt

1 1/2 tsp cinnamon

1 teaspoon allspice

2 1/2 cups almond flour

1/2 cup chopped walnuts

1/2 cup raisons or chopped dates